Kickin Coffee (Espresso) Moonshine

☕ Kickin Coffee Espresso Moonshine Cocktail Recipes

(Featuring bold coffee, espresso, vanilla, cinnamon, brown sugar & caramel )

1. Paralyzed Goat

Ingredients:

• 1½ oz Kickin Coffee Moonshine

• 6 oz Coca-Cola

• 1 oz Milk

Preparation:
Rim a tall glass with sugar by dipping the edge in water and then into granulated sugar. Fill the glass with ice. Add Kickin Coffee Moonshine and Coca-Cola. Slowly float the milk over top to create a layered effect, or stir gently for a creamy blend.

Garnish:
Top with a maraschino cherry.

2. Coffee Delight

Ingredients:

• 1½ oz Kickin Coffee Moonshine

• 6 oz Starbucks Iced Coffee Concentrate (or cold brew)

• 2 oz Whole Milk or Half & Half

• (Optional: Add 1 oz Salted Caramel Moonshine)

Preparation:
In a shaker filled with ice, combine Kickin Coffee, iced coffee concentrate, milk, and salted caramel (if using). Shake vigorously for 10 seconds. Strain into a tall glass filled with fresh ice.

Garnish:
Float 3 roasted coffee beans on top.

3. Carrot Cake Martini

Ingredients:

• 1 oz Kickin Coffee Moonshine

• 1 oz Salted Caramel Moonshine

• 1 oz Crabbie Goat Café Latte Moonshine

• 1 oz Goldschlager

Preparation:
Rim a martini glass with cream cheese frosting, then roll the rim in crushed walnuts. In a shaker filled with ice, add all ingredients. Shake for 10–12 seconds until well chilled. Strain into the prepared martini glass.

Garnish:
Sprinkle with a hint of cinnamon or nutmeg, optional.

4. Spanish Goat

Ingredients:

• 2 oz Kickin Coffee Moonshine

• 1 oz Triple Sec

• Splash of Lemon Juice

• Dash of Ground Cinnamon

Preparation:
In a shaker filled with ice, add Kickin Coffee, Triple Sec, lemon juice, and cinnamon. Shake well for 10 seconds. Strain into a rocks glass with fresh ice.

Garnish:
Express an orange peel over the glass and drop it in. Optional cinnamon stick for flair.

5. Mocha Mudslide

Ingredients:

• 1 oz Kickin Coffee Moonshine

• 1 oz Chocolate Milk

• 1 oz Crabbie Goat Café Latte Moonshine

• ½ oz Vodka

Preparation:
Add all ingredients to a blender with ½ cup of crushed ice and blend until smooth — or shake with ice for a chilled version. Pour into a highball glass.

Garnish:
Drizzle chocolate syrup inside the glass before pouring. Top with whipped cream and chocolate shavings.

6. Iced Cinnamon Cold Brew

Ingredients:

• 1½ oz Kickin Coffee Moonshine

• 4 oz Cold Brew Coffee

• 2 oz Oat Milk or Almond Milk

• Dash of Ground Cinnamon

Preparation:
Fill a glass with ice. Add cold brew and Kickin Coffee Moonshine, then pour in oat milk. Stir well to combine.

Garnish:
Sprinkle a pinch of cinnamon on top.

7. White Russian Goat (with milk)

Ingredients:

• 1 oz Kickin Coffee Moonshine

• 1 oz Vodka

• 2 oz Milk

Preparation:
Fill a rocks glass with ice. Add vodka and Kickin Coffee Moonshine. Slowly pour milk over top to create a cascading effect, or stir gently.

Garnish:
Optional dusting of cocoa or coffee powder.

8. Espresso Martini à la Goat

Ingredients:

• 1 oz Kickin Coffee Moonshine

• 1 oz Crabbie Goat Café Latte Moonshine

• 2 oz Fresh Espresso

Preparation:
Add all ingredients to a shaker with ice. Shake vigorously for 15 seconds until frothy. Strain into a chilled martini glass.

Garnish:
Float 3 espresso beans on top for tradition.

9. Midnight Mocha Martini

Ingredients:

• 1 oz Kickin Coffee Moonshine

• 1 oz Vodka

• 2 oz Fresh Espresso

• ½ oz Chocolate Syrup

Preparation:
In a shaker filled with ice, combine all ingredients. Shake hard until cold and creamy. Strain into a martini glass.

Garnish:
Dust with cocoa powder or dark chocolate curls.

10. The Espresso Shotgun (Shooter)

Ingredients:

• ½ oz Kickin Coffee Moonshine

• ½ oz Salted Caramel Moonshine

• ½ oz Fudgesicle Moonshine

Preparation:
Using a bar spoon, layer the ingredients in a tall shot glass starting with Fudgesicle, then Salted Caramel, then Kickin Coffee on top.

Optional Garnish:
Dollop of whipped cream.

11. Espresso Old Fashioned Goat (Updated – with Bourbon)

Ingredients:

• 1½ oz Kickin Coffee Moonshine

• ½ oz Bourbon

• 2 dashes Orange Bitters

• 1 barspoon Brown Sugar Syrup

• (Optional: splash of fresh espresso)

Preparation:
In a mixing glass with ice, combine all ingredients. Stir for 20 seconds. Strain into a rocks glass over a large ice cube.

Garnish:
Orange twist and 1–2 espresso beans.

12. Cold Brew Shandy Goat (with Salted Caramel)

Ingredients:

• 1½ oz Kickin Coffee Moonshine

• ½ oz Salted Caramel Moonshine

• 6 oz Blonde Ale or Cold Brew Lager

• (Optional: Splash of cola or root beer)

Preparation:
Pour Kickin Coffee and Salted Caramel Moonshine into a chilled pint glass. Slowly add beer and gently stir. Add cola/root beer for a sweeter profile if desired.

Garnish:
Citrus twist or a rim of coffee sugar.