Sour Cherry Blast Moonshine
our Cherry Blast Moonshine is an explosion of bold cherry flavor — a perfect blend of tart BC & Alberta-grown sour cherries, rich dark cherry undertones, and a candied finish that lingers just right. Bursting with juicy intensity at 20% alc./vol, this handcrafted Crabbie Goat favorite is made for cocktail lovers and cherry enthusiasts alike. Mix it into a cherry cola, shake it into a margarita, or sip it over ice with fresh lime — Sour Cherry Blast delivers vibrant flavor with every pour.
11 Cherry Blast Moonshine Cocktail Recipes
11 Creative Cocktail Recipes for Sour Cherry Blast Moonshine
Each recipe leans into the vibrant, punchy cherry flavor and offers something different — from refreshing spritzes to decadent dessert-style sips.
1. Cherry Bomb Fizz
Ingredients:
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2 oz Sour Cherry Blast Moonshine
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1 oz lemon juice
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½ oz simple syrup
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Top with club soda
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Garnish: lemon wheel & cherry
Preparation:
Shake the moonshine, lemon juice, and syrup with ice. Strain into an ice-filled glass. Top with club soda and garnish with a lemon wheel and cherry.2. Midnight Cherry Manhattan
Ingredients:
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2 oz Sour Cherry Blast Moonshine
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1 oz bourbon
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½ oz sweet vermouth
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2 dashes Angostura bitters
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Garnish: maraschino cherry
Preparation:
Stir all ingredients with ice and strain into a coupe or rocks glass. Garnish with a cherry.3. Sour Cherry Lemonade Crush
Ingredients:
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1.5 oz Sour Cherry Blast Moonshine
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4 oz lemonade
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½ oz lime juice
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Garnish: mint sprig & cherry
Preparation:
Build in a tall glass over ice. Stir gently. Garnish with a sprig of mint and a cherry.4. Cherry Cream Pop
Ingredients:
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1.5 oz Sour Cherry Blast Moonshine
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1 oz Fudgesicle Moonshine (or chocolate liqueur)
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2 oz milk or cream
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Garnish: grated chocolate or whipped cream
Preparation:
Shake all ingredients with ice and strain into a chilled glass. Top with grated chocolate or whipped cream for a dessert-style cocktail.5. Cherry Smash Mojito
Ingredients:
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2 oz Sour Cherry Blast Moonshine
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½ oz Mojito Mint Moonshine or white rum
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1 oz lime juice
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1 tsp sugar
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6–8 mint leaves
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Soda water to top
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Garnish: mint & cherry
Preparation:
Muddle mint, sugar, and lime juice in a glass. Add moonshine, ice, and stir. Top with soda water. Garnish with mint and cherry.6. Blasted Cherry Mule
Ingredients:
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2 oz Sour Cherry Blast Moonshine
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½ oz lime juice
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Top with ginger beer
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Garnish: lime wedge & cherry
Preparation:
Build in a copper mug over ice. Stir and garnish with lime and cherry.7. Black Forest Milkshake (Dessert Cocktail)
Ingredients:
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1 oz Sour Cherry Blast Moonshine
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1 oz Fudgesicle Moonshine Cream
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1 scoop vanilla ice cream
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Splash of milk
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Garnish: whipped cream & cherry
Preparation:
Blend moonshines, ice cream, and milk until smooth. Serve in a milkshake glass and top with whipped cream and a cherry.8. Hard Cherry Cola
Ingredients:
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2 oz Sour Cherry Blast Moonshine
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6 oz cola
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1 oz maraschino cherry juice (from jar)
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2–3 maraschino cherries
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Garnish: lime wedge
Preparation:
Add cherries and ice to a glass. Add cherry juice, cola, and Sour Cherry Blast Moonshine. Stir gently. Garnish with a lime wedge.9. Sour Cherry Blastarita
Ingredients:
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2 oz Sour Cherry Blast Moonshine
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1 oz tequila
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1 oz triple sec liqueur
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4 oz tart cherry juice
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1 lime (juiced)
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Garnish: lime wedge & cherry
Preparation:
Add all ingredients to a blender with ice. Blend until smooth. Pour into a salt-rimmed glass. Garnish with a lime wedge and cherry.10. Sour Cherry Smash
Ingredients:
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2 oz Sour Cherry Blast Moonshine
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1 oz Crabbie Goat London Dry Gin
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½ lime (juiced)
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6 oz club soda
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1 sprig fresh mint or basil
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Garnish: lime wedge, fresh cherries, mint or basil
Preparation:
Muddle mint or basil and lime juice with a few cherries in the bottom of a glass. Add ice, club soda, and gin. Top with Sour Cherry Blast Moonshine. Garnish as desired.11. Cherry Limeaid
Ingredients:
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2 oz Sour Cherry Blast Moonshine
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Juice of 1 lime
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6 oz lemon-lime soda
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3–4 fresh pitted cherries
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Garnish: lime wedge & mint sprig
Preparation:
Pour lime juice and soda over ice in a tall glass. Add Sour Cherry Blast Moonshine and fresh cherries. Garnish with a lime wedge and mint sprig.-
